Credit: getty images

[{"selector":"#anim-fc606da1-13d5-4fc5-ade4-c90454b4d1e4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Credit: getty images

[{"selector":"#anim-ed4885ed-2a4d-498c-92b2-3140f210a630","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

5 Best Substitutes of Roquefort Cheese

[{"selector":"#anim-e0756a5b-7dd4-4e95-8a13-b654e9602f2c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Arrow

Gorgonzola Cheese

[{"selector":"#anim-a5ac2e08-0f27-416a-bbc0-80daca6e966b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3197e8bd-1a36-4a11-9cfc-3b1d23fc6373","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Bleu d’Auvergne

[{"selector":"#anim-63c54a55-6a08-406f-b1b7-10b431c183d9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ae6a0b6-c680-40f9-a168-a55b893ccd56","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Stilton Cheese

[{"selector":"#anim-7ff76ce9-6f07-482d-99d9-3de1c3863974","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f9a5c145-d49d-4256-8f91-0c11df016dbe","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

For More Info Clickk The Link Below!

Share If You Like The Story!

[{"selector":"#anim-5feb066e-c051-4a86-aa12-2f41c6e671c2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Credit: getty images

A blue veining can be seen in the cheese made from sheep’s milk.

Credit: getty images

The cheese is ripened in caves that are naturally cooled by the earth

Credit: getty images

Roquefort cheese can be found in salads, pasta, and pizza.

5 Best Substitutes of Roquefort Cheese

Gorgonzola Cheese

Credit: getty images

It is made from cow’s milk and has a great flavor.

Bleu d’Auvergne

Credit: getty images

It is made from cow’s milk and has a great flavor.

Stilton Cheese

Credit: getty images

It is eaten with port wine and has a nutty flavor.

For More Info Clickk The Link Below!

Share If You Like The Story!

See Our Next Story!