Vienna, a gourmet capital for both food and wine

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The top Austrian foods to try in Vienna are schnitzel, cakes, sausages, and stew.

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Simple yet delicious, it’s a crowd-pleaser, and even kids like it.

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A dense chocolate sponge cake made with thin layers of apricot jam

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It’s a perfect dish for a cold winter day.

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It’s very good with coffee or black tea.

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The apple strudel gained popularity under the Habsburg empire.

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It’s best when it’s cold, but many restaurants serve it warm in the winter.

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The plum jam turnovers are very similar to Austrian cuisine.

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This dish is enjoyed all across the country in the fall and winter

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Vienna, a gourmet capital for both food and wine

The top Austrian foods to try in Vienna are schnitzel, cakes, sausages, and stew.

Simple yet delicious, it’s a crowd-pleaser, and even kids like it.

Wiener Schnitzel

1

A dense chocolate sponge cake made with thin layers of apricot jam

Sachertorte

2

It’s a perfect dish for a cold winter day.

Austrian Goulash

3

It’s very good with coffee or black tea.

Apfelstrudel

4

The apple strudel gained popularity under the Habsburg empire.

Spargel

5

It’s best when it’s cold, but many restaurants serve it warm in the winter.

Erdäpfelsalat

6

The plum jam turnovers are very similar to Austrian cuisine.

Powidltascherl

7

This dish is enjoyed all across the country in the fall and winter

Tafelspitz

8

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