Unpasteurized cow’s milk is the main source of Munster and gouda.

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It can be made from sheep’s or goat’s milk if you choose to.

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Gounda is a popular type of cheese in the world.

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The French areas of Alsace, Lorraine, and Franche-Comte are where it comes from.

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Gouda and Munster can be made with herbs and spices

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The scent of Munster can be quite strong, despite the small smell of Gouda.

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Gouda works well with beer, whether you’re young or old.

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Munster is a delicious snack spread over a piece of bread.

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