The bread is made without yeast. Eggs add flavor to the dish..

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Eggs don’t change cornbread taste; they enhance it.

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5 Best Substitutes of Eggs in Cornbread

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cornbread will have a fluffy texture because the gel will rise and expand.

Ground Flax Seeds

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Tofu can be mixed with any egg replacement product.

Silken Tofu

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If you don’t like tofu, you can substitute it with yogurt.

Yogurt or Buttermilk

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 3

Mayonnaise can be used as an alternative to eggs.

Vegan Mayo

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 4

There are more calories in sour cream than in mayonnaise.

Sour Cream

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 5

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