Palm sugar is a type of sugar made from
palm trees.
It is boiled down to create a thick syrup and then
left to crystallise.
It is ideal for baking and cooking because of its
softer texture.
5 Best Substitutes of Palm Sugar
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Coconut sugar is an alternative to refined sugar that is
healthy and delicious.
Coconut Sugar
1
Brown sugar is brown in color and has a
molasses-like flavor.
Brown Sugar
2
It Dissolves
quickly in liquids.
White Sugar
3
Compared to regular sugar, date sugar has a
molasses-like flavor.
Date Sugar
4
t’s very thick and sticky, so it’s perfect for
drizzling over pancakes or waffles.
Honey or Maple Syrup
5
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