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Celeriac And Its Substitutes

Celeriac And Its Substitutes

What’s Celeriac? If you are a root vegetable fan, chances are you have had celeriac before. The ugly duckling of the vegetable world has a unique flavor that makes it a favorite among chefs. If you want to add some flavor to a soup or roast it as a side dish, then you should keep … Read more

Creamed Corn And Its Substitutes

Creamed Corn And Its Substitutes

What is Creamed Corn? Creamed corn is a popular dish in the US. The corn is cooked in milk and blended or pureed to create a creamy consistency. Creamed corn can be a part of a casserole or soup. It can also be made with canned or frozen corn. Creamed corn is a popular side … Read more

10 Thai Breakfasts to Try

10 Thai Breakfasts to Try

What are the best breakfast foods in Thailand? In Thailand, Breakfast is defined as any food you eat in the morning. It’s breakfast if you eat a spicy curry first thing in the morning. A few dishes are more popular in the morning. People hurry through the markets on the way to work in order … Read more

Top 5 Foods to Try in Kraków

Top 5 Foods to Try in Kraków

You can find good food in Krakow, the second largest city in Poland and the cultural capital of the country. The UNESCO City of Literature is located in Krakow, and the Old Town has a rich and fascinating history. Krakow is home to a record 14 million tourists every year, and there is more to … Read more

10 Classic Foods You Have to Try In Canada

10 Classic Foods You Have to Try In Canada

The most common things outsiders think of when they think of Canada are lakes, mountains, touques, and people saying “Sorry” when bumped into them. Are you talking about food? It’s not very much. The Canadian diet and food scene is very similar to the U.S. scene. Canada’s heritage is steeped in multiculturalism and it is … Read more

10 Best Foods in Georgia

10 Best Foods in Georgia

Georgia is a small country with rich cultural and culinary influences from Eastern Europe, Russia, and the Middle East, and it is located in the Caucasus region of Eurasia. Georgian dishes can be made in many different ways because the food styles vary from region to region. The many Kingdoms and eras that have transitioned … Read more